Enjoy Dinner on James Island

Door Openers

Fried Green Tomatoes

Shishito Pepper and Goat Cheese Pimento, Roasted Tomato Sweet and Sour

 - 8 -

The Best Brussels Sprouts Ever

Tossed in Sweet Ginger Soy, Served with Sriracha Aioli, Toasted Sesame

 

 - 8 -

Low Country Pork Rinds

House Made, with BBQ Seasoning and our Pimento Cheese

 - 7 -

Hush Puppies

Roasted Corn, Onions, Jalapeños, Buttermilk-Chive dipping sauce

 - 7 -

Deviled Eggs

Whole Grain Mustard, Candied Bacon, Sweet and Sour Glaze

 - 7 -

Sweet Tea-Brined Wood-Fired Wings

Pick your style. All served with Celery and Blue Cheese or Ranch. Choice of  Signature Spicy Thai Chili with Peanuts and Cilantro,  Classic Buffalo, or  Old Bay Dry Rub.

6 wings - $7
12 wings - $13

 - 7 -

Go Green

Screen Door Salad with Grilled Chicken

Mixed Greens, Cucumber, Tomato, Red Onion, Toasted Sunflower Seeds, Shredded Fontina Cheese with a Citrus Herb Vinaigrette

 - 12 -

Kale Caesar with Local Shrimp

Homemade Caesar Dressing, Crispy Garlic Croutons, Parmesan, Red Wine Pickled Onions, Black Sesame Seeds

 - 12 -

Spinach Salad with Thai-Glazed Salmon

Hard Boiled Eggs, Bacon and Crispy Onions with Warm White Balsamic Vinaigrette

 - 14 -

Shrimp Lettuce Wraps

Roasted Tomato, Red Peppers, Basil, Parmesan, Corn Tossed in Citrus Vinaigrette with a side of Sambal Honey

 - 11 -

Specialties

Roasted Chicken and Penne A’matriciana

Bacon, Garlic, Tomatoes, Roasted Chicken in a Light Tomato Sauce with Chili Flake, Basil, and Parmesan

 - 13 -

Bacon-Wrapped Country Meatloaf

Wood-Fired Asparagus, Herb-Roasted Root Vegetables with Red Wine Demi-Glace

 - 13 -

Wood-Fired Heritage Bone-In Pork Chop

Barbecue Baked Black-Eyed Peas, Bourbon Molasses Glaze, Andouille Sausage, Crispy Onions

 - 16 -

Low Country Crab Cakes

Creole Remoulade, Arugula, Roasted Corn Salad, Citrus Herb Vinaigrette

 - 17 -

Pan-Roasted Chicken Breast

Brined and Marinated with Herb-Roasted Root Vegetables, Sautéed Garlic Greens and Chicken Pan Sauce

 - 15 -

Veggie Plate

Chef’s Choice

 - 14 -

Southern Shrimp and Grits

Local Shrimp, Roasted Corn, Peppers, Shallots, Geechie Boy Cheddar Grits, Bourbon Cream Sauce

 - 16 -

Classic Steak Frites

12oz Wood-Fired New York Strip, Rosemary Chive Butter, Parmesan Garlic Frites

 - 16 -

Crispy Flounder and South Carolina Shrimp Platter

Hand Breaded with Handcut Fries, Tartar, Classic Cole Slaw

 - 17 -

Handhelds

All Burgers are Wood-Fired 1/2 pound Certified Angus, Brisket/Chuck blend Beef Patties. All Handhelds are served with French Fries.

Southern Chicken Sandwich

Grilled or Fried with Lettuce, Tomato, Red Onion, Sambal Honey, Avocado Basil Puree

 - 10 -

Screen Door Signature Burger *

Cheddar, Lettuce, Tomato, Fried Onions, Pickles and Special Sauce

 - 11.5 -

James Island’s Best Burger *

Pimento Cheese, Bacon, Lettuce and Tomato

 - 11.5 -

Wood-Fired Pizzas

The True Margherita

Sliced Tomato, Basil, Mozzarella, Parmesan

 - 11 -

The Italian Spicy Sausage

Mozzarella, Homemade Marinara, Italian Sausage, and Hot Cherry Peppers

 - 12 -

Chicken Bacon Ranch

Mozzarella, Cheddar, Fried Chicken, Bacon, Green Onion, Ranch Dressing and Sriracha

 - 11 -

Sides

 
Handcut Fries

Geechie Boy Cheddar Grits

Sautéed Garlic Greens

Mac-n-Cheese

Butter Bean Bacon Succotash

Roasted Root Vegetables

- 3 -
(Upgrade for $1.5)

Premium Sides

 
Marinated and Wood-Fired Asparagus

Screen Door Side Salad
 
- 4.5 -
(Upgrade for $2)
Extra Sauces 0.25

Beverages

 
Coke

Diet Coke

Sprite

Mr. Pibb

Ginger Ale

Iced Tea

Hot Tea

Coffee

Juice

Lemonade

- 2.5 -

* Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Food Borne Illness, Especially If You Have Certain Medical Conditions.


** Not Served With A Side

Hours

Sunday Brunch - 10:00am-3:00pm
Sunday Dinner - 4:00pm-10:00pm
Monday - Thursday - 11:00am-10:00pm
Friday - Saturday - 11:00am-11:00pm

 

Contact

 (843) 573-7200

 email us

 1271 Folly Road, Charleston, SC 29412

 

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